Thai N'more Menu

Thai N'more menu gallery

The menu at Thai N'more presents a wide-ranging selection of Thai classics that balances familiar comfort dishes with bold, aromatic specialties. The ENTREES: Vegetarian Spring Rolls (4), Curry Puffs (4), Satay Chicken Skewers (3) (GF), Fish Cakes - Thai Style (4), and Money Bags (4) set a strong opening with crispy textures and savoury fillings that highlight traditional starters. From the soup selection, the Tom Yum Chicken, Tom Yum Prawn, Tom Yum Seafood, Tom Kha Gai, and Tom Jurd offer a signature Thai blend of sour, spicy, and creamy profiles that anchor the menu’s flavour identity. The CHEF'S SPECIALTIES: Pad Prik King Crispy Pork, Eggplant, Choo Chee Prawns, Honey Duck, and Spicy Crispy Pork showcase richer, more indulgent dishes with layered spice and sauce-driven depth. Freshness comes through in the SALAD: Larb, Thai Duck Salad, Som Tum - Tossed Papaya Salad, Nam Tok - Grilled Pork Salad, and Beef Salad, which balance herbs, heat, and acidity effectively.

Curries remain a highlight with Green Curry, Red Curry, Penang Curry, Gang Pa, and Yellow Chicken Curry, each delivering distinct coconut-based or herb-forward profiles. The stir-fry section is equally diverse, featuring Preaw Wahn - Sweet & Sour Stir Fry, Num Mun Hoy - Oyster Sauce Stir Fry, Pad Gra Pao - Basil Stir Fry, Pad Ped - Rhizome Strips and Peppercorn Stir Fry (GFO), and Pad King - Ginger Stir Fry, all offering quick, aromatic wok-fired dishes. Noodles such as Pad Thai, Pad See Ew, Pad Kee Mao, Hokkien Noodles, and Singapore Noodles bring satisfying street-food energy, while the FRIED RICE: Fried Rice - Classic, Pineapple Fried Rice, Crab Meat Fried Rice, Tom Yum Fried Rice, and Chilli Basil Fried Rice add hearty, flavour-packed options. Supporting sides like Jasmine Rice, Coconut Rice, Brown Rice, Egg Fried Rice, and Steamed Vegetables complete the meal, with simple drinks including Coke Classic, Coke No Sugar, Schweppes Lemonade, Sunkist, and Solo rounding out a well-structured and approachable Thai menu.

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